Food | Wine
What You Will Learn Learn how simple and satisfying it is to perfectly prepare fish and seafood. We'll share tips for taking advantage of what's available at market, then walk you through multiple techniques for transforming seafood and fish into a delicious dinner, including perfect searing and roasting. We'll also explain how to elevate each with seasonings and homemade sauces. You'll be creating restaurant-quality dishes in no time.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.Learn fundamental skills for a lifetime of great cookingWork side-by-side with other students to prepare each dishInteract with classmates and the instructor for a rich learning experienceClasses are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dishHeld in our professional teaching kitchens, each class is led by an experienced chef instructorStudents receive a 10% discount coupon to use the week after the class
$79.00- Per Person