800 Westchester Avenue
White Plains, NY
11:00 a.m. Thursday, Dec. 19, 2013
Food | Wine
Join us for a special class of holiday celebrating and delicious cooking of rich, comforting classic dishes. Our expert instructor will show you how to make hearty and satisfying seasonally inspired dishes such as French onion soup, butternut squash gratin and apple bread pudding. Learn techniques that make preparation a breeze and expect to have a great time making delicious winter comfort favorites.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.Learn fundamental skills for a lifetime of great cookingWork side-by-side with other students to prepare each dishInteract with classmates and the instructor for a rich learning experienceClasses are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dishHeld in our professional teaching kitchens, each class is led by an experienced chef instructorStudents receive a 10% discount coupon to use the week after the class